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Region : West Arsi
alongside a crisp balance between red berry acidity and deep dried fruit sweetness
Gedeo Zone
and stone-fruit clarity that works especially well in high-elevation washed lots
Muntasha natural - Ethiopia, Gout and Co | 250g Region : West ArsiOrigin: Ethiopia Region: Arbegona, Sidama Station: Muntasha Producer: Legesse Botasa (2022 CoE 1st) Altitude: 2150 2400 masl Variety: 74158 Crop: Picked in Jan. 2026 Arrived in May 2026 by air Process: Natural About farm: Mullugeta Muntasha partners with local smallholder farmers to operate this unique processing station, with farm altitudes ranging from 2150 to 2400 masl. Born in Bursa Villagea region that only recently began coffee
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